Comida Kraft
Recipe Box

Paula's Deenlicious Bacon Crab Dip

Prep Time
Total Time

About 3 cups of dip

Bacon, fresh lump crabmeat, cream cheese and a few key ingredients make this dip—like so many of Paula Deen's recipes—a surefire crowd-pleaser.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • In a large bowl, mix cream cheese, garlic, mayonnaise, green onions, Worcestershire, hot sauce, powdered sugar and mustard until combined. Gently fold in crab and bacon.
  • Spoon mixture into a greased ovenproof dish. Combine bread crumbs, butter and parsley. Sprinkle over dip.
  • Bake approximately 20 minutes or until hot and bubbly. Serve with crusty bread or crackers.


  • About 3 cups of dip

Nutritional Information

Serving Size About 3 cups of dip
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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