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Breakfast/brunch

Peach Melba Breakfast "Shortcake"

Peach Melba Breakfast "Shortcake" recipe
photo by:kraft
Give a classic dessert a twist and you've got a smart breakfast option: cottage cheese, crunchy almond cereal and sweet peaches top a waffle. Waking up never tasted so good.
time
prep:
10 min
total:
10 min
servings
total:
1 serving
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What You Need

1
 frozen waffle, lightly toasted
1/2
cup  BREAKSTONE'S or KNUDSEN Cottage Cheese
1/2
cup  honey-flavored multi-grain cereal flakes with oat clusters and almonds
3
 peeled fresh or drained canned peach slices in juice
1/4
cup  raspberries

Make It

TOP waffle with cottage cheese, cereal and fruit. Serve immediately.

Kraft Kitchens Tips

Food Facts
Look for raspberries that are bright and clean without stems or caps, the cells should be plump and tender but not mushy.
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