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Peanut Butter Balls

Peanut Butter Balls recipe
Recipe and Photo by: Better Homes and Gardens
Bakeshop-pretty Peanut Butter Balls are easy to make at home, with just peanut butter, butter, powdered sugar and chocolate-flavored candy coating.
1 min
1 hr
about 30 pieces

What You Need

cup  peanut butter
tablespoons  butter, softened
cup  sifted powdered sugar
 ounces chocolate-flavored candy coating

Make It

1. In a mixing bowl stir together peanut butter and butter. Gradually add powdered sugar, stirring until combined. Shape into 1-inch balls; place on waxed paper. Let stand until dry (about 20 minutes).

2. Chop candy coating. Place in a heavy saucepan, cook and stir over low heat until melted and smooth. Cool slightly. Dip balls, one at a time, into coating. Let excess coating drip off peanut butter balls. Place on waxed paper; let stand until coating is firm. Store tightly covered in refrigerator. Makes about 30 pieces.

Kraft Kitchens Tips

Make-Ahead Tip
Prepare candy as above. Store as directed for up to 2 weeks.
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