Peanut Butter-Chocolate Chip Bars - Kraft Recipes Top
Comida Kraft
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Peanut Butter-Chocolate Chip Bars

Prep Time
10
min.
Total Time
35
min.
Servings

16 servings

What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 8-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray.
  • Combine flour, baking powder and salt. Whisk butter and sugar in medium bowl until blended. Add egg, vanilla and peanut butter; mix well. Stir in dry ingredients, then chocolate chips. Spread onto bottom of prepared pan.
  • Bake 22 to 24 min. or until toothpick inserted in center comes out clean. Cool completely. Use foil handles to remove dessert from pan before cutting into bars.

Special Equipment Needed

Substitute

Prepare using BAKER'S Dark Chocolate Chunks.

Size Wise

Looking for something sweet? One serving of these bars will hit the spot when served with a cold glass of fat free milk.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 250
Total fat 14g
Saturated fat 7g
Cholesterol 25mg
Sodium 125mg
Carbohydrate 25g
Dietary fiber 2g
Sugars 22g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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