Peanut Butter-Chocolate Pizza - Kraft Recipes Top
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Peanut Butter-Chocolate Pizza

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Total Time

12 servings

Baked in a pizza pan, the peanut butter dough with chopped chocolate is almost as much round brownie as it is pizza. Whatever you call it—it's yummy!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Beat butter, peanut butter and sugars with mixer until creamy. Blend in eggs. Add flour and baking soda; mix well. Stir in chocolate.
  • Press dough into 12-inch pizza pan sprayed with cooking spray.
  • Bake 17 to 20 min. or until golden brown. Cool completely.

Special Equipment Needed

Peanut Butter & Jelly Pizza

Prepare, bake and cool pizza as directed. Spoon 1/4 cup grape jelly into small resealable plastic bag; press out excess air and seal bag. Knead bag with hands 30 sec. to warm jelly slightly. Cut small piece (about 1/4 inch) from one of the bottom corners of bag. Use to drizzle jelly over pizza just before serving.

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this delicious dessert pizza.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 360
Total fat 21g
Saturated fat 10g
Cholesterol 60mg
Sodium 320mg
Carbohydrate 41g
Dietary fiber 2g
Sugars 22g
Protein 6g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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