Peanut Butter & Jelly Empanadas

Name: Peanut Butter & Jelly Empanadas
Prep time: 25 min
Total time: 43 min
Yield: 7 servings, 2 empanadas each
Ingredients: 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , softened; 1 Tbsp. brown sugar; 1 tsp. flour; 1/4 cup PLANTERS Dry Roasted Peanuts , chopped; 1 ready-to-use refrigerated pie crust (1/2 of 14.1 oz. pkg.); 1/4 cup strawberry preserves , warmed

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Recipe by Kraft

Prep Time

25
min.

Total Time

43
min.

Servings

7 servings, 2 empanadas each

Fans of peanut butter and jelly will love these luscious empanadas made with a creamy chopped peanut filling and served with warmed strawberry preserves.

What You Need

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2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 Tbsp. brown sugar
1 tsp. flour
1/4 cup PLANTERS Dry Roasted Peanuts, chopped
1 ready-to-use refrigerated pie crust (1/2 of 14.1 oz. pkg.)
1/4 cup strawberry preserves, warmed

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Make It

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Heat oven to 350°F.
Mix cream cheese, sugar and flour until blended; stir in nuts. Set aside.
Roll out crust into 15-inch circle on lightly floured surface; cut into 14 (3-1/2-inch) circles, rerolling crust scraps if necessary. Spoon about 1 tsp. cream cheese mixture onto center of each circle. Brush pastry edges with water. Fold in half; seal edges with fork. Place empanadas on foil-covered baking sheet; brush with water.
Bake 15 to 18 min. or until golden brown. Serve with preserves.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Size-Wise

Enjoy your favorite foods while keeping portion size in mind.

Make Ahead

Assemble empanadas as directed. Place in resealable plastic freezer-weight bag and freeze up to 3 months. When ready to serve, bake at 350°F for 25 to 30 min. or until golden brown. (No need to thaw before baking.)

Servings

7 servings, 2 empanadas each

Nutritional Information

Serving Size 7 servings, 2 empanadas each
AMOUNT PER SERVING
Calories	230

Total fat	14g
Saturated fat	4g
Cholesterol	10mg
Sodium	220mg
Carbohydrate	22g
Dietary fiber	1g
Sugars	9g
Protein	4g
% Daily Value
Vitamin A	0 %DV
Vitamin C	2 %DV
Calcium	0 %DV
Iron	6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.