• Peanut Butter 'n Chocolate RICE KRISPIES® TREATS™

Peanut Butter 'n Chocolate RICE KRISPIES® TREATS™

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

24 servings

Classic crispy rice treats get a peanut butter and chocolate makeover in this simple and scrumptious 10-minute recipe.

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What You Need

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Make It

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  • Spray 13x9-inch pan with cooking spray. Microwave first 3 ingredients in large microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add cereal immediately; mix well.
  • Press onto bottom of prepared pan; drizzle with melted chocolate. Decorate with chocolate pieces. Cool completely.
®, TM, © 2013 Kellogg NA Co.

How to Easily Cut Dessert into Squares

To easily cut the dessert into squares, line empty pan with foil with ends of foil extending over sides. Spray with cooking spray, then use to prepare recipe as directed. Use foil handles to remove cooled dessert from pan before cutting to serve.

Substitute

Prepare using PLANTERS Chunky Peanut Butter.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 140
% Daily Value
Total fat 6g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 95mg
Carbohydrate 20g
Dietary fiber 0g
Sugars 11g
Protein 2g
   
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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