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Peanut Butter-RITZ Squares

Peanut Butter-RITZ Squares recipe
photo by:kraft
These yummy no-bake squares are easily made by blending marshmallow creme, peanut butter, crushed crackers and miniature chocolate chips.
time
prep:
25 min
total:
55 min
servings
total:
16 servings, 1 square each
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What You Need

1
cup  JET-PUFFED Marshmallow Creme
1
cup  PLANTERS Crunchy Peanut Butter
36
 RITZ Crackers, crushed (about 1-1/2 cups)
1/2
cup  miniature semi-sweet chocolate chips
1
oz.  BAKER'S Semi-Sweet Chocolate, melted

Make It

MIX marshmallow creme and peanut butter in medium bowl until well blended. Stir in cracker crumbs and chocolate chips.

PRESS crumb mixture lightly into 9-inch square pan sprayed with cooking spray; drizzle with chocolate.

LET stand at room temperature 30 min. before cutting into squares.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods while keeping portion size in mind.
Substitute
Prepare using PLANTERS Creamy Peanut Butter.
How to Store
Store in airtight container at room temperature up to 1 week.
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