Peanut Butter Squares - Kraft Recipes Top
Comida Kraft
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Peanut Butter Squares

Prep Time
Total Time

9 servings

Cream cheese, peanut butter and whipped topping are blended and spread over a chocolate-sandwich-cookie crust for a luscious, no-bake dessert.

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What You Need

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Make It

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  • Blend cookie crumbs and margarine until blended; press onto bottom of 8-inch square pan. Refrigerate until ready to use.
  • Beat cream cheese and sugar in large bowl with mixer on high speed until light and fluffy. Add peanut butter and milk; mix well. Gently stir in COOL WHIP; spread over crust.
  • Refrigerate 5 hours.

Special Equipment Needed

Size Wise

One serving of this tasty treat is all you need for big peanut butter flavor.

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.


Prepare using 9-inch square pan.


  • 9 servings

Nutritional Information

Serving Size 9 servings
Calories 390
Total fat 27g
Saturated fat 11g
Cholesterol 35mg
Sodium 310mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 22g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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