Comida Kraft
Recipe Box

Peanut Butter Streusel-Banana Bread

Prep Time
Total Time

32 servings

This ain't your Nana's banana bread! It's made with peanut butter, rolled oats, chocolate chips and vanilla pudding. And it is dee-licious!

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Spray 2 (9x5-inch) loaf pans with cooking spray; line with parchment, with ends of parchment extending over long sides. Combine peanut butter, oats and sugar.
  • Whisk eggs, bananas and oil in medium bowl until blended; stir in chocolate morsels. Mix cake mix and dry pudding mix in large bowl until blended. Add banana mixture; mix well.
  • Pour into prepared pans. Top with peanut butter mixture; press lightly into batter with back of spoon.
  • Bake 55 min. to 1 hour or until toothpick inserted in centers comes out clean. Cool in pans 10 min.; remove to wire rack. Cool completely.

Make Ahead

This flavorful bread can be baked ahead of time. Cool completely, then wrap tightly and store at room temperature. Or, freeze up to 1 month before serving.


Prepare using creamy peanut butter.


  • 32 servings

Nutritional Information

Serving Size 32 servings
Calories 190
Total fat 8g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 170mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 21g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews