Peanut-Mandarin Chicken Salad

photo by:kraft

A tangy sesame dressing adds Asian flavor to salad greens laden with precooked chicken strips, mandarin oranges, red onion, raisins and peanuts.

time

prep:

20 min

total:

20 min

servings

total:

4 servings

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What You Need

can (11 oz.) mandarin orange segments, drained

pkg. (10 oz.) mixed salad greens

pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast

1/2

cup chopped red onions

1/4

cup PLANTERS Honey Roasted Dry Roasted Peanuts

1/4

cup raisins

1/2

cup prepared GOOD SEASONS Asian Sesame Dressing Mix, made following less-oil directions

Make It

COMBINE all ingredients except dressing in large bowl.

ADD dressing; toss to coat.

Kraft Kitchens Tips

Substitute

Prepare using KRAFT Light CATALINA or Raspberry Vinaigrette Dressing.

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lori r4

posted:10/2/2008

I have made this two times already. My husband surprised me by requesting it again.

ptk6660

posted:2/10/2007

This is a delicious salad recipe - For bringing to work or making ahead, put all ingredients but lettuce and peanuts together, when ready toss everything. Delicious!

mczamanske

posted:6/1/2006

Everyone loves this salad. One guest had 3 bowls - skipping everything else!

Prynsessblu

posted:7/18/2005

I used Spinich leaves & I made my own Oriental salad dressing. I loved it!!

a cook

posted:1/30/2004

annmichelle

posted:9/13/2003

a cook

posted:4/15/2003

Great flavor and very satisfying. I don't even need to look at the recipe anymore, I make it so often. YUM!

a cook

posted:3/7/2003

a cook

posted:12/18/2002

reall goob and similar to wendy's manderan chicken salad

a cook

posted:10/31/2002

the recipe looks like it is something I would like very much...a nice blend of ingredients

servings

total:
4 servings

healthy living information

Low calorie

Good source of vitamin A or C

diet exchange

1 Fruit + 1 Vegetable + 2 Meat (VL) + 2 Fat

nutrition bonus

The mandarin oranges in this succulent low-calorie main dish not only add color and flavor but they're also a good source of vitamin C.

nutritional info per serving

per serving

Calories

260

Total fat

13 g

Saturated fat

2 g

Cholesterol

30 mg

Sodium

780 mg

Carbohydrate

24 g

Dietary fiber

4 g

Sugars

15 g

Protein

14 g

Vitamin A

30 %DV

Vitamin C

45 %DV

Calcium

6 %DV

Iron

8 %DV

Healthy Living Information

Low calorie

Good source of vitamin A or C

diet exchange

1 Fruit + 1 Vegetable + 2 Meat (VL) + 2 Fat

nutrition bonus

The mandarin oranges in this succulent low-calorie main dish not only add color and flavor but they're also a good source of vitamin C.

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Peanut-Mandarin Chicken Salad

What You Need

Make It

Kraft Kitchens Tips

nutritional info per serving

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