Pear Clafoutis

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
5
min.
Servings

8 servings

What You Need

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Make It

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  • Heat oven to 350°F.
  • Butter 9-inch pie plate; sprinkle with 1 Tbsp. sugar.
  • Blend remaining sugar and all other remaining ingredients except pears in blender until well blended. Pour half into prepared pie plate. Arrange pears over batter in dish; cover with remaining batter.
  • Bake 45 to 50 min. or until toothpick inserted in center comes out clean. Serve warm.

Special Extra

Sprinkle with 1 Tbsp. powdered sugar just before serving.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 6g
Saturated fat 3g
Cholesterol 95mg
Sodium 45mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 16g
Protein 5g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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