Pear & Ginger Cheesecake Phyllo Cups - Kraft Recipes Top
Comida Kraft
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Pear & Ginger Cheesecake Phyllo Cups

Prep Time
30
min.
Total Time
55
min.
Servings

12 servings

Try this unique take on cheesecake in phyllo cups! These Pear & Ginger Cheesecake Phyllo Cups feature a delicious strudel topping that you'll love.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat Neufchatel, 3/4 cup sugar, vanilla and 1/2 tsp. ginger in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended.
  • Toss pears with nuts, remaining sugar and ginger in medium bowl. Lightly spray 1 phyllo sheet with cooking spray; cover with 4 of the remaining phyllo sheets, lightly spraying each sheet with additional cooking spray before covering with next sheet. Cut into 6 (4-inch) squares.
  • Press 1 stack into each of 6 muffin pan cups. Repeat with remaining phyllo sheets. Spoon Neufchatel mixture into phyllo cups; top with pear mixture.
  • Bake 20 to 25 min. or until filling is puffed around edges and centers are almost set. Cool 5 min. before removing strudels from pan to wire racks; cool 10 min. before serving.

Size Wise

Enjoy these delicious portion-controlled desserts as part of a balanced diet on occasion.

Purchasing Pears

Look for pears with a fragrant aroma and coloring characteristic of their variety. Skins should be free from cuts and bruises. A ripe pear is one that feels slightly firm, but gives to gentle pressure at the stem end.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 230
Total fat 11g
Saturated fat 6g
Cholesterol 60mg
Sodium 250mg
Carbohydrate 27g
Sugars 17g
Protein 5g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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