Comida Kraft
Recipe Box

Penne with Sun-Dried Tomato Sauce

Prep Time
20
min.
Total Time
20
min.
Servings

8 servings

Top penne pasta with your own from-scratch sauce made with sun-dried tomatoes, garlic, light cream and fresh basil—all in just 20 minutes!

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt. Meanwhile, drain tomatoes, reserving 1 Tbsp. oil. Cut tomatoes into thin strips.
  • Mix reserved oil, tomatoes and garlic in medium saucepan; cook on medium heat 2 min. Add cream, peas, mustard and basil; cook 5 min. or until heated through, stirring occasionally.
  • Drain pasta; place in large bowl. Toss with sauce.

Substitute

Substitute 1 tsp. dried basil leaves for the fresh basil.

Substitute

Substitute half-and-half for the light cream.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 450
Total fat 22g
Saturated fat 12g
Cholesterol 65mg
Sodium 170mg
Carbohydrate 51g
Dietary fiber 4g
Sugars 6g
Protein 11g
% Daily Value
Vitamin A 30 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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