Pepper Jelly Candied Bacon - Kraft Recipes Top
Comida Kraft
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Pepper Jelly Candied Bacon

Prep Time
Total Time

6 servings

Spice things up with this Pepper Jelly Candied Bacon recipe! Enjoy a variety of sweet, spicy and savory flavors when you make this delicious dish.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Cover rimmed baking sheet with foil; spray with cooking spray. Place bacon in single layer on prepared baking sheet. Bake 15 min., turning after 8 min. Remove baking sheet from oven; carefully pour off drippings. Discard drippings. Brush half the jelly evenly onto both sides of bacon slices. Return to oven.
  • Bake 20 to 25 min. or until bacon is crisp, turning and brushing with remaining jelly every 10 min. Transfer bacon to wire rack sprayed with cooking spray. Cool 10 min. or until firm.

Special Equipment Needed

Serving Suggestion

Serve as a breakfast treat or appetizer. Or, crumble and sprinkle over your favorite mixed green salad.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 70
Total fat 5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 220mg
Carbohydrate 4g
Dietary fiber 0g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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