Pepperjack Breakfast Sandwich - Kraft Recipes Top
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Pepperjack Breakfast Sandwich

Prep Time
Total Time

2 servings

Egg substitute scrambled with green onion is sandwiched between toasted English muffins with salsa and cheese slices for zesty morning sandwiches.

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What You Need

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Make It

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  • Mix egg product, milk and onion. Add to small nonstick skillet sprayed with cooking spray. Cook on medium heat 1 to 2 minutes or until set, stirring frequently.
  • Spoon egg product mixture evenly onto 2 of the muffin halves.
  • Top each with 1-1/2 tsp. salsa and one 2% Milk Singles. Cover with remaining muffin halves.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Special Extra

For a heartier breakfast sandwich, add a slice of OSCAR MAYER 96% Fat Free Smoked Ham.


Prepare as directed, using KRAFT 2% Milk American or Swiss Singles with Added Calcium.


  • 2 servings

Healthy Living

  • Good source of calcium
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 2 Starch
  • 2 Meat (L)

Nutrition Bonus

Start your day with an excellent source of calcium, thanks to the KRAFT 2% Milk Singles with Added Calcium.

Nutritional Information

Serving Size 2 servings
Calories 240
Total fat 6g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 800mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 2g
Protein 16g
% Daily Value
Vitamin A 35 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from To have a heart healthy, low cholesterol breakfast sandwich, is a big treat for my husband and I! To have a heart healthy, low cholesterol breakfast sandwich, is a big treat for my husband and I! Taste got a 3 star with one star added for happy/healthy!/chubbychipmunk
Date published: 2009-09-11
Rated 4 out of 5 by from Very yummy, only complaint was the salsa. Very yummy, only complaint was the salsa. Next time I might use something spicier and not so watery cause it made my sandwich soggy. I also added some ham slices :)
Date published: 2011-06-15
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