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Peppermint-Hot Cocoa in a Jar

Peppermint-Hot Cocoa in a Jar recipe
photo by:kraft
Layers of lusciousness become the gift of the season when you layer all the necessary ingredients for Peppermint-Hot Cocoa in a Jar.
5 min
5 min
1 gift, 3 servings
Magazine Acquisition

What You Need

cup  Rich Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix
Tbsp.  crushed starlight mints
oz.  BAKER'S Semi-Sweet Chocolate, chopped
cup  JET-PUFFED Miniature Marshmallows

Make It

LAYER ingredients in clean 1-1/2 cup jar with hinged lid.

SEAL jar, then attach preparation directions.

TO Prepare: Empty contents of jar into 1-qt. heatproof pitcher. Stir in 2-1/4 cups hot water or hot milk until mix is dissolved. Pour into 3 mugs and enjoy!

NESTLÉ® is a trademark owned by Société des Produits Nestlé S.A., Vevey, Switzerland.

Kraft Kitchens Tips

For Individual Serving
To prepare a single serving of flavored hot chocolate, empty contents of jar into bowl; stir to combine. Spoon 1/3 cup of the hot cocoa mixture into mug; stir in 3/4 cup hot water or hot milk until mix is dissolved.
To Double
Prepare as directed, doubling all ingredients and layering ingredients in a 2-cup hinged jar. Makes 6 servings.
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