Comida Kraft
Recipe Box

Peppermint-Mocha Coffee

(14) 14 Reviews
Prep Time
Total Time

8 servings, 1 cup each

Coffee and chocolate get together to make a great mug of mocha. When peppermint gets in the mix it's just that much better.

Read MoreRead Less

What You Need

Showing deals in CINCINNATI, OH 45224
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook coffee, milk and chocolate in large saucepan on low heat 5 to 7 min. or until chocolate is melted and mixture is heated through, stirring occasionally.
  • Stir in extract.
  • Pour into mugs. Add peppermint stick to each.

How to Make Peppermint-Coated Coffee Cup Rims

Moisten rim of mug with wet paper towel, then dip rim in crushed peppermint candies on sheet of waxed paper. Let stand inverted on waxed paper until ready to fill with coffee and serve.

Special Extra

Quickly dip one end of JET-PUFFED Marshmallow in water just to moisten, then roll in crushed peppermint candies to evenly coat all sides. Add to filled mug just before serving.


  • 8 servings, 1 cup each

Nutritional Information

Serving Size 8 servings, 1 cup each
Calories 110
% Daily Value
Total fat 5g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 20mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 12g
Protein 2g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • CynthiaDick |

    when I seen this recipe, I am going to try it because I love mocha. This coffee will be great for the Christmas holiday.

  • jkbeachdream07 |

    I love to stir my hot cocoa with a peppermint stick, but never thought to put it in coffee. This was yummy, and the peppermint stick helped sweeten it. But, it also made it a little too pepperminty for my taste.

  • fourlfclvr |

    Recipe was easy to make, just a little too much peppermint extract for my liking, will make it again with a little less. Also may put a little more chocolate in.

K:20247v7 :66254