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These cookie balls have their own-built in portion control and can be enjoyed on occasion but remember to keep tabs on portions.
To easily coat cookie balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls on prepared baking sheet; let stand until chocolate coating is firm.
Store in tightly covered container in refrigerator.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this with mint oreo cookies. There are 30 cookies to the package so you need to buy 2 packages. Also, I needed another box of Baker's chocolate as didn't have enough to dip them in. They were AWESOME! Everyone raved about them!
this was so easy to make and taste great...i loved the peppermint in it and on top.....