Salads & sides

Pepperoni Pasta Salad

photo by:kraft

You're a mere 10 minutes from this family-pleasing dish: Just add pepperoni slices, cheese and veggies to a package of KRAFT Italian Pasta Salad.

time

prep:

10 min

total:

10 min

servings

total:

4 servings, about 1-1/3 cups each

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What You Need

pkg. (6.4 oz.) KRAFT Italian Pasta Salad

1/2

cup OSCAR MAYER Pepperoni slices

large green pepper, chopped

tomato, chopped

cup KRAFT Shredded Mozzarella Cheese

Make It

PREPARE Pasta Salad as directed on package, reserving the Parmesan pouch for later use.

ADD pepperoni, peppers, tomatoes and cheese; mix lightly.

SERVE immediately. Or cover and refrigerate until ready to serve. Sprinkle with Parmesan Cheese just before serving.

Kraft Kitchens Tips

Variation

Prepare as directed, using KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese and substituting 1/2 cup KRAFT Lite House Italian Dressing for the dressing included in the pasta salad kit.

Variation - Hawaiian Pizza Pasta Salad

Prepare as directed, substituting 1 cup chopped Canadian bacon for the pepperoni and 2 (8-oz.) cans drained pineapple tidbits or pineapple chunks for the tomatoes.

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a cook

posted:

2/18/2012

This is always requested at family pot luck dinners! Excellent!

sgwill

posted:

9/26/2009

My husband and friends LOVE this recipe.

parker2480

posted:

12/30/2006

Very good! I combined all the ingredients except the cheese, and then put it into the refrigerator for a few hours to cool. Then just before serving, I added the cheese and we ate it cold. Yum!

cookingfool7

posted:

8/10/2005

yummy and very easy to make i like to use the version with the pineapple. a very hearty salad i double it to make enough for the whole family. definately a keeper.

a cook

posted:

1/8/2005

its great!

K72264G

posted:

12/30/2004

This recipe was enjoyed by my whole family. I made it for our Christmas feast. My son doesn't like tomatoes much, but he still liked it!!