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Top meat mixture with your favorite pizza toppings, such as pepperoni, sliced mushrooms, sliced black olives and chopped bell peppers, before baking pizza as directed.
Instead of waiting for home-delivered pizza, try this easy recipe. Just 20 minutes to make and ready in 45 minutes, it's a new twist on everyone's favorite Saturday night dinner. As a bonus, it is low in fat and the cheese is a good source of calcium!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
My family ate it and two of them are not Pasta -Lovers. I had to improvise a little with the ingredients but it turned out well. Thank you for this recipe!
My father, 87 yrs. old,and a picky eater,enjoyed it and said it was delicious. In my book, that is a BIG HIT. I've made it a few more times, and it is still a hit with the whole family. By the way, my father is not a pasta lover.
Quick, Easy and Fun to make with my student cooks. We fed 208 students at lunch time. We made it with four different toppings. They want it again.... soon! :)