Comida Kraft
Recipe Box

Pesto Chicken

(65) 51 Reviews
Prep Time
Total Time

4 servings

Boneless chicken breasts are baked with a topping of pesto, Dijon mustard and mozzarella cheese for a savory dish with Italian flair.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix 1/4 cup cheese, pesto and mustard until blended.
  • Place chicken in 13x9-inch baking dish; top with pesto mixture and remaining cheese.
  • Bake 20 to 25 min. or until chicken is done (165°F).


Prepare using GREY POUPON Country Dijon Mustard.

Serving Suggestion

Serve with a side of your favorite hot cooked pasta.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 250
% Daily Value
Total fat 12g
Saturated fat 3g
Cholesterol 75mg
Sodium 700mg
Carbohydrate 3g
Dietary fiber 1g
Sugars 1g
Protein 30g
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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