PHILADELPHIA® 3-STEP® Amaretto Berry Cheesecake - Kraft Recipes Top
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PHILADELPHIA® 3-STEP® Amaretto Berry Cheesecake

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8 servings

Hard to believe it only takes three steps to make this bakery-style amaretto berry cheesecake. (Hard to believe—but true!)

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What You Need

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Make It

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  • Preheat oven to 350°F. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add liqueur; mix well. Add eggs; beat just until blended.
  • Pour into crust.
  • Bake 35 to 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Top with berries just before serving. Store leftover cheesecake in refrigerator.
Please use alcohol responsibly.

Size Wise

This berry cheesecake is the perfect choice for a special occasion. Plan ahead and eat accordingly before indulging in a slice of this cake.

How to Soften Cream Cheese

Place completely unwrapped packages of cream cheese on microwavable plate. Microwave on HIGH 20 seconds or until slightly softened.


Prepare as directed, substituting 1 tsp. almond extract for the almond-flavored liqueur.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 420
Total fat 27g
Saturated fat 14g
Cholesterol 115mg
Sodium 340mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 22g
Protein 6g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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