PHILADELPHIA Alfredo with Ham and Peas

1
(0) 0 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

8 servings, 1 cup each

Cream cheese, Parmesan and milk give this PHILADELPHIA Alfredo with Ham and Peas its wonderfully creamy texture.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, melt butter in medium saucepan on medium heat. Add onions; cook and stir 7 min. or until crisp-tender. Add cream cheese and milk; cook 5 min. or until mixture comes to boil and cream cheese is completely melted, stirring frequently. Add Parmesan; cook 3 min., stirring frequently. Add ham, peas, pepper and nutmeg; cook 3 min. or until heated through, stirring frequently.
  • Drain pasta; place in large bowl. Add cream cheese sauce; toss to coat.

How to Prevent Sticky Pasta

Add a tablespoon of oil to the pasta water to prevent the noodles from sticking together as they cook.

Servings

  • 8 servings, 1 cup each

Nutritional Information

Serving Size 8 servings, 1 cup each
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 17g
Saturated fat 10g
Cholesterol 60mg
Sodium 410mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 7g
Protein 16g
   
Vitamin A 20 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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