Comida Kraft
Recipe Box

PHILADELPHIA Buffalo Chicken Dip

No referer *
Prep Time
15
min.
Total Time
15
min.
Servings

18 servings, 2 Tbsp. each

Send the sticky chicken wings back to Buffalo and enjoy our tangy, no-mess dip featuring PHILADELPHIA Cream Cheese instead.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Spread cream cheese onto bottom of microwaveable 9-inch pie plate.
  • Combine chicken and pepper sauce; spoon over cream cheese. Top with blue cheese and onions.
  • Microwave on HIGH 2 min. or until heated through.

Substitute

Prepare using 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips.

Substitute

Prepare using PHILADELPHIA Neufchatel Cheese.

Serving Suggestion

Serve warm with cut-up fresh vegetables and assorted crackers.

Servings

  • 18 servings, 2 Tbsp. each

Nutritional Information

Serving Size 18 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 60
Total fat 5g
Saturated fat 3g
Cholesterol 25mg
Sodium 390mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 0g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

PHILADELPHIA Buffalo Chicken Dip is rated 4.571428571428571 out of 5 by 7.
  • 2016-07-27T09:54CST
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  • clientName_khcrm
Rated 5 out of 5 by from This is the 1st time that I'm actually taking the time to write a review here. This is the 1st time that I'm actually taking the time to write a review here. This dip looked 'questionable' to me but I had the ingredients and decided to give it a shot. We inhaled it. It didn't last 10 minutes in our house. Only changes I made: I used prepackaged chicken strips which I diced and browned in a pan (because I don't like the microwaved texture of chicken) and I put this in the oven instead of the microwave. I also added a bit more hot sauce (Franks Red Hot). We ate this with tortilla chips but it would be great on just about anything! Perfect for a potluck or party.
Date published: 2012-10-23
Rated 5 out of 5 by from Amazing! This recipe was better than I anticipated, with football season approaching this is going to be my go to for a finger food dish always.
Date published: 2016-07-24
Rated 5 out of 5 by from I took this recipe to a party even though I had not made it before and it was a huge hit! I took this recipe to a party even though I had not made it before and it was a huge hit! I doubled the recipe and used Frank's Red Hot Wing sauce. I also baked it for 30-35 minutes instead of using the microwave. Everyone raved about it! I will definitely make this again!
Date published: 2013-10-02
Rated 4 out of 5 by from I made this recipe for a tea party and it was gone so fast served w/ crackers. I made this recipe for a tea party and it was gone so fast served w/ crackers. Everyone enjoyed this. Instead of chunky chicken I chopped my chicken in a food processor just to make sure everyone had plenty of chicken. I will definitely make this recipe again.
Date published: 2013-06-03
Rated 3 out of 5 by from Good, but cream cheese was just too much. Good, but cream cheese was just too much. I would do it thinner, or on a bigger plate. Maybe using the Philly Onion and Chive would be an idea! YUM!
Date published: 2012-01-02
Rated 5 out of 5 by from Made this for a superbowl party and it was gone in no time. Made this for a superbowl party and it was gone in no time. Every one loved it. This was so easy to make! Will make this one again and again.
Date published: 2013-02-17
Rated 5 out of 5 by from Have made these several times.Love it and its easy. Have made these several times.Love it and its easy. Can eat with veggie or crackers, etc.
Date published: 2014-12-21
  • 2016-07-27T09:54CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_7
  • loc_en_US, sid_106106, PRD, sort_relevancy
  • clientName_khcrm

K:46168v5:106106

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