PHILADELPHIA Cheesecake Creme Parfaits - Kraft Recipes Top
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PHILADELPHIA Cheesecake Creme Parfaits

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Total Time

8 servings

Cheesecake scrumptiousness just doesn't get any easier than these creamy parfaits. Get out the cream cheese and marshmallow creme and let's get started.

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What You Need

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Make It

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  • Beat cream cheese and marshmallow creme with whisk until well blended.
  • Refrigerate several hours or until chilled.
  • Layer fruit in 8 dessert dishes alternately with cream cheese mixture just before serving.

Special Equipment Needed

Size Wise

Enjoy a serving of this easy-to-make dessert on occasion.

Cheesecake Creme Dip

Omit strawberry slices and blueberries. Mix cream cheese and marshmallow creme as directed. Serve as a dip with fresh fruit chunks or pound cake cubes.

Special Extra

For a simple, yet elegant touch, layer ingredients in wine glasses instead of dessert dishes.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 190
Total fat 10g
Saturated fat 6g
Cholesterol 35mg
Sodium 110mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 19g
Protein 2g
% Daily Value
Vitamin A 6 %DV
Vitamin C 25 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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