Comida Kraft
Recipe Box
  • PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake

PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake

Prep Time
15
min.
Total Time
5
hr.
25
min.
Servings

16 servings

This showstopper sports impressively swirled chocolate and vanilla cheesecake—and, most impressive of all, it takes only 15 minutes of prep. Just marble-ous.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 325°F.
  • Mix cookie crumbs and butter; press onto bottom of foil-lined 13x9-inch pan. Bake 10 min.
  • Beat cream cheese, sugar and vanilla in large bowl with mixer until well blended. Add sour cream; mix well. Add eggs, 1 at a time, mixing after each just until blended.
  • Reserve 1 cup batter. Stir chocolate into remaining batter; pour over crust. Top with spoonfuls of reserved plain batter.
  • Swirl batters with knife. Bake 40 min. or until center is almost set. Cool. Refrigerate 4 hours.

Healthy Living

Save 60 calories and 8g of fat per serving by preparing with Reduced Fat OREO Cookies, PHILADELPHIA Neufchatel Cheese and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.

Special Extra

Garnish with chocolate curls just before serving. Use a vegetable peeler to shave the side of an additional oz. of BAKER'S Semi-Sweet Chocolate until desired amount of curls are obtained. Wrap remaining chocolate and store at room temperature for another use.

How to Bake in a Springform Pan

Prepare as directed, using a 9-inch springform pan and reserving just 1/2 cup of the plain batter for swirling. Increase baking time to 55 min. to 1 hour or until center is almost set. Run small knife or spatula around rim of pan to loosen cake; cool before removing rim.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 430
Total fat 32g
Saturated fat 19g
Cholesterol 140mg
Sodium 330mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 26g
Protein 7g
% Daily Value
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake is rated 4.5 out of 5 by 8.
  • 2016-07-27T10:04CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_2, tr_6
  • loc_en_US, sid_106926, PRD, sort_relevancy
  • clientName_khcrm
Rated 4 out of 5 by from This was delicious and had a very true cheesecake flavor but was too chocolatey for me. This was delicious and had a very true cheesecake flavor but was too chocolatey for me. Next time, I'm planning on reserving half the batter to stay "plain" and only using 4 chocolate squares in the chocolate part. Hopefully that will make the ratio of plain to chocolate better :-)
Date published: 2012-07-02
Rated 5 out of 5 by from I made this for a family Christmas party. I made this for a family Christmas party. There were several options of deserts to take but after one bite everyone kept going back to this one. There was not a crumb left:)
Date published: 2011-12-20
Rated 4 out of 5 by from This has become a staple at my house for Thanksgiving. This has become a staple at my house for Thanksgiving. I'm expected to have this dessert on the table at turkey time!
Date published: 2011-12-13
Rated 5 out of 5 by from Easy to make and turned out great the first time. Easy to make and turned out great the first time. My whole family loved it. Really liked the taste and texture.
Date published: 2012-03-05
Rated 4 out of 5 by from Couldn't have been easier! Couldn't have been easier! Was delicious and everyone loved it at my dinner party last Sunday!
Date published: 2011-12-20
Rated 5 out of 5 by from Delicious and fairly easy to make. Delicious and fairly easy to make. Nice sized cake so feeds a crowd.
Date published: 2016-05-07
  • 2016-07-27T10:04CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_2, tr_6
  • loc_en_US, sid_106926, PRD, sort_relevancy
  • clientName_khcrm

K:47628v2:106926

>