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16 servings, 2 Tbsp. each
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Prepare as directed, using PHILADELPHIA Neufchatel Cheese.
Substitute 1 pkg. (8 oz.) frozen cooked tiny shrimp, thawed, drained, for imitation crabmeat.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
The combination might sound weird, but this dip is great! And it's so easy. All you do is pile everything on top of eachother.
My family has made this one for years! I prefer making my own cocktail sauce. It so good with Triscut crackers!
Mixed shrimp, crab meat with old bay seasoning and mixed chives with the cream cheese! Excellent!