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Appetizers

PHILADELPHIA® Cucumber and Herb Dip

PHILADELPHIA® Cucumber and Herb Dip recipe
photo by:kraft
This herb dip is a classic. Our dill-and-cucumber dip gets its creamy texture from your choice of PHILADELPHIA Cream Cheese or Neufchatel.
time
prep:
5 min
total:
2 hr 5 min
servings
total:
12 servings, 2 Tbsp. each
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What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1
cup   finely shredded cucumber, well drained
1/2
cup  KRAFT Shredded Swiss Cheese
1/2
tsp.  dill weed
1/2
tsp.  lemon juice
1/4
tsp.   minced fresh garlic
1/4
tsp.  salt

Make It

MIX all ingredients until well blended; cover.

REFRIGERATE at least 2 hours or until ready to serve.

Kraft Kitchens Tips

Substitute
Prepare as directed, using PHILADELPHIA Neufchatel Cheese.
Special Extra
Serve with assorted NABISCO Crackers and fresh vegetable dippers.
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