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Desserts

PHILADELPHIA Fabulous Tiramisu

PHILADELPHIA Fabulous Tiramisu recipe
photo by:kraft
You don’t have to fly to Italy to get a creamy tiramisu. Or even get in your car and go downtown. Make it at home and share it. Expect a hearty "Brava!"
time
prep:
15 min
total:
4 hr 15 min
servings
total:
12 servings
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What You Need

2
pkg.  (3 oz. each) ladyfingers, split, divided
2
Tbsp.  MAXWELL HOUSE Instant Coffee
1
Tbsp.  sugar
1
cup  boiling water
2
pkg.  (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2
cup  sugar
2
Tbsp.  almond-flavored liqueur or brandy
2
cups  thawed COOL WHIP LITE Whipped Topping
1
tsp.  unsweetened unsweetened cocoa powder

Make It

ARRANGE 1 pkg. of the ladyfingers on bottom of 13x9-inch dish. Dissolve instant coffee and 1 Tbsp. sugar in boiling water. Brush 1/2 cup of the coffee mixture over ladyfingers in dish.

BEAT cream cheese with electric mixer on medium speed until smooth. Add 1/2 cup sugar and liqueur, mixing until blended. Gently stir in whipped topping.

SPREAD one half of the cream cheese mixture over ladyfingers. Top with remaining ladyfingers; brush with remaining coffee. Spoon remaining cream cheese mixture over ladyfingers. Dust with cocoa. Refrigerate 4 hours or overnight.

Kraft Kitchens Tips

Substitute
Prepare using PHILADELPHIA Neufchatel Cheese
Substitute
Substitute 1 pkg. (10-3/4 oz.) frozen pound cake, thawed and thinly sliced for ladyfingers.
Special Extra
Place 1/2 cup mixed berries on plate with dessert to add color to your presentation.
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