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Appetizers

PHILADELPHIA Garlic & Herb Dip

PHILADELPHIA Garlic & Herb Dip recipe
photo by:
kraft
Take advantage of summer’s bounty of herbs by blending fresh basil, parsley and chives, cream cheese and garlic into an easy appetizer dip.
time
prep:
10 min
total:
3 hr 10 min
servings
total:
8 servings, 2 Tbsp. each

What You Need

1
pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
3
Tbsp. milk
3
Tbsp. finely chopped fresh basil
3
Tbsp. finely chopped fresh parsley
2
Tbsp. chopped fresh chives
1
clove garlic, minced

Make It

MIX cream cheese and milk in small bowl with electric mixer on medium speed until creamy.

ADD basil, parsley, chives and garlic; mix well. Cover.

REFRIGERATE several hours or until chilled. Serve with assorted cut-up vegetables or NABISCO Crackers.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods while keeping portion size in mind.
Creative Leftovers
Cover and refrigerate any leftover dip. Use as a savory spread for NABISCO Crackers or as a bread spread for your favorite sandwich.
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