Comida Kraft
Recipe Box

PHILADELPHIA® Greek-Style Spread

Prep Time
10
min.
Total Time
10
min.
Servings

12 servings, 2 Tbsp. each

This cream cheese spread is topped with a relish of tomato, cucumber, olives, oregano and olive oil. Serve it with crackers or toasted pita wedges.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Spread cream cheese onto serving plate.
  • Mix remaining ingredients; spoon over cream cheese.
  • Serve with assorted crackers or toasted pita bread wedges.

Size Wise

Trying to pace your eating at a party? Preview your choices and be selective instead of taking some of everything.

How to Soften Cream Cheese

Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.

Substitute

Substitute pitted Greek kalamata olives for the black olives.

Servings

  • 12 servings, 2 Tbsp. each

Nutritional Information

Serving Size 12 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 70
Total fat 7g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 100mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 1g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from My hubby's family is from the Kalamata region - so we naturally used Kalamata olives - as suggested... My hubby's family is from the Kalamata region - so we naturally used Kalamata olives - as suggested in the substitutions. We also used pita chips and warm fresh pita bread slices. Almost forgot, we also added a bit of fresh peppermist to the cucumber and tomato mix. It was a HUGE hit and SOOOO easy!!!
Date published: 2007-07-12
Rated 4 out of 5 by from it was different, i mixed it all in a bowl instead of spreading it on a platter and added alot more... it was different, i mixed it all in a bowl instead of spreading it on a platter and added alot more oregano. it was good but not for us, too much cream cheese flavor for me, but if you love cream cheese i definately recommend this recipe!!!!!
Date published: 2008-09-29
Rated 5 out of 5 by from I made this for a party and it was so easy! I made this for a party and it was so easy! I had to use more salt and spices because it is a little bland without it...but everyone absolutely LOVED it and it dissapeared quickly!
Date published: 2008-07-15
Rated 2 out of 5 by from This recipe was very bland......very little taste. This recipe was very bland......very little taste. I added a couple of green onions, salt about 1 tablespoon of wine vinegar. That helped some.
Date published: 2005-08-12
Rated 3 out of 5 by from I used the light cream cheese with chives. I used the light cream cheese with chives. Also added garlic powder. Next time I might try adding some feta cheese for a little sharpness.
Date published: 2005-12-15
Rated 5 out of 5 by from Forgot to mention! Forgot to mention! I added a little garlic powder to the cream cheese for extra flavor and served it with cocktail rye bread. Delicious!
Date published: 2005-01-29
Rated 4 out of 5 by from This was a big hit; I used the onion & chive cream cheese for more flavor. This was a big hit; I used the onion & chive cream cheese for more flavor.
Date published: 2002-05-04
Rated 4 out of 5 by from Very good appetizer and it went over well. Very good appetizer and it went over well. I will make this lots.
Date published: 2006-01-20
  • y_2016, m_12, d_7, h_16
  • bvseo_bulk, prod_bvrr, vn_bulk_0.0
  • cp_1, bvpage1
  • co_hasreviews, tv_5, tr_9
  • loc_en_US, sid_52110, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_khcrm

K:450 v0:52110

>