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Appetizers

PHILADELPHIA® Greek-Style Spread

PHILADELPHIA® Greek-Style Spread recipe
photo by:kraft
This cream cheese spread is topped with a relish of tomato, cucumber, olives, oregano and olive oil. Serve it with crackers or toasted pita wedges.
time
prep:
10 min
total:
10 min
servings
total:
12 servings, 2 Tbsp. each
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What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2
cup  chopped tomato
1/4
cup  chopped pitted black olives
1/4
cup  finely chopped cucumber
1
tsp.  olive oil
1/2
tsp.  dried oregano leaves, crushed

Make It

SPREAD cream cheese onto serving plate.

MIX remaining ingredients; spoon over cream cheese.

SERVE with assorted NABISCO Crackers or toasted pita bread wedges.

Kraft Kitchens Tips

Size-Wise
Trying to pace your eating at a party? Preview your choices and be selective instead of taking some of everything.
Substitute
Substitute pitted Greek kalamata olives for the black olives.
How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.
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