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Appetizers

PHILADELPHIA Mexican Dip

PHILADELPHIA Mexican Dip recipe
photo by:kraft
easy to keep ingredients on hand,puts together fast generatiolly liked.
posted by
 a cook
on 5/1/2012
time
prep:
10 min
total:
10 min
servings
total:
1-2/3 cups dip or 13 servings, 2 Tbsp. dip and 16 crackers each
Magazine Acquisition

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/2
cup  TACO BELL® Thick & Chunky Salsa
1/2
cup  KRAFT 2% Milk Shredded Cheddar Cheese
2
 green onions, sliced (about 1/4 cup)
 WHEAT THINS Reduced Fat Snacks

Make It

SPREAD Neufchatel onto bottom of 9-inch pie plate.

TOP with layers of salsa, cheddar cheese and onions.

SERVE with the crackers.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

How to Soften Neufchatel Cheese
Place unwrapped package of Neufchatel on microwaveable plate. Microwave on HIGH 20 to 30 sec. or until slightly softened.
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