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1-1/2 cups or 12 servings, 2 Tbsp. each
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Cover and refrigerate any leftover dip. Stir into hot mashed potatoes.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
great and easy! A tip if you add a splash of milk it mixes easier and doesn't change the flavor!
I've made this about a dozen times and it's always a huge hit. Men are always suprised at how easy it is to make!