(6) 5 Reviews
Prep Time
Total Time

1-1/2 cups or 12 servings, 2 Tbsp. each

Combine cream cheese spread and prepared pesto to make this (almost instant) pesto dip. Bring on the unexpected guests!

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What You Need

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Make It

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  • Mix ingredients until well blended.
  • Serve with assorted fresh vegetable dippers.

Creative Leftovers

Cover and refrigerate any leftover dip. Stir into hot mashed potatoes.


  • 1-1/2 cups or 12 servings, 2 Tbsp. each

Nutritional Information

Serving Size 1-1/2 cups or 12 servings, 2 Tbsp. each
Calories 130
% Daily Value
Total fat 13g
Saturated fat 4g
Cholesterol 25mg
Sodium 170mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 2g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • gravieyplus1 | Thu, Apr 5 2012 8:27 PM

    great and easy! A tip if you add a splash of milk it mixes easier and doesn't change the flavor!

  • love2cook15 | Sun, Dec 27 2009 3:02 PM

  • kristinwortman | Tue, Sep 8 2009 5:53 PM

    I've made this about a dozen times and it's always a huge hit. Men are always suprised at how easy it is to make!

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