Desserts

PHILADELPHIA® Viennese Dessert

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photo by:kraft

time

prep:

20 min

total:

1 hr 20 min

servings

total:

10 servings, about 1/2 cup each

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What You Need

tub (8 oz.) PHILADELPHIA Fat Free Cream Cheese

1-1/2

cups fat-free milk

1/4

cup GENERAL FOODS INTERNATIONAL Sugar Free Café Vienna

pkg. (4-serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding

1/2

oz. BAKER'S Semi-Sweet Chocolate, grated (about 3 Tbsp.), divided (optional)

cups thawed COOL WHIP FREE Whipped Topping

Make It

BEAT cream cheese in medium bowl with electric mixer on low speed until smooth.

SLOWLY beat in milk and flavored instant coffee on low speed until well blended. Add dry pudding mix; beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes.

SPRINKLE 2 Tbsp. of the grated chocolate over pudding mixture; top with whipped topping. Sprinkle with remaining grated chocolate. Refrigerate at least 1 hour or until ready to serve.