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10 servings, about 1/2 cup each
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Prepare as directed, layering ingredients in 10 parfait glasses or decorative dessert dishes.
Indulge your taste buds in this delicious, low-fat dessert.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this the night before my dinner party. I would suggest softening the cream cheese before mixing as it may make it a little easier to mix once you start adding ingredients. I used Viennese Chocolate Cafe instead, and it came out just as delicious