Comida Kraft
Recipe Box

PHILLY Brownie Cheesecake

(173) 155 Reviews
Prep Time
Total Time

16 servings

Why compromise? Have your (cheese)cake and eat a brownie, too—in a single dessert. Philly Cream Cheese makes it delectably creamy and totally foolproof.

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What You Need

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Make It

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  • Heat oven to 325°F.
  • Prepare brownie batter as directed on package; pour into 13x9-inch pan sprayed with cooking spray. Bake 25 min. or until top is shiny and center is almost set.
  • Meanwhile, beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add sour cream; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended.
  • Pour cream cheese mixture carefully over brownie layer in pan. (Filling will come almost to top of pan.)
  • Bake 40 min. or until center is almost set. Run knife around rim of pan to loosen sides; cool dessert completely. Refrigerate 4 hours.
  • Melt chocolate as directed on package; drizzle over cheesecake. Refrigerate 15 min. or until chocolate is firm.

Size Wise

Balance your food choices throughout the day so you can enjoy a serving of this cheesecake with your loved ones.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 500
% Daily Value
Total fat 33g
Saturated fat 15g
Cholesterol 140mg
Sodium 330mg
Carbohydrate 46g
Dietary fiber 0g
Sugars 36g
Protein 7g
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • cdewalt13 |

    I didn't have 9x13 so I baked my brownies in a 9x9 and then cut the cheesecake part in half (also I only had 2 pkgs of cream cheese on hand and I made this on whim) I baked my brownies for about 20 minutes and they were still pretty gooey when I added the cream cheese so they sort of mixed themselves together where they met. This solved the problem about it coming apart, it just doesn't look as clean as the picture but still good!

  • WendyBell2 |

    My son loved it. Easy to make and it was enjoyed by all. Going to make it for a family gathering this weekend.

  • karencie |

    tasted good, but when I cut the slices the cheesecake would come apart from the brownie,, anyone else have that problem??