Philly Cheesesteak Totchos - Kraft Recipes Top
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Philly Cheesesteak Totchos

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Total Time

12 servings

What You Need

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Make It

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  • Heat oven to 425ºF.
  • Bake TATER TOTS as directed on package.
  • Meanwhile, cook peppers and onions in medium nonstick skillet on medium heat 3 to 5 min. or until crisp-tender, stirring frequently. Add meat; cook on medium-low heat 5 min. or until heated through, stirring occasionally.
  • Microwave VELVEETA and milk in microwaveable bowl on HIGH 2 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 30 sec.
  • Spread TATER TOTS onto platter; top with meat and vegetable mixture. Drizzle with VELVEETA sauce.

Special Extra

For a touch of heat, top Totchos with 1/2 cup chopped pickled jalapeño slices.


Prepare using Queso Blanco VELVEETA.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 230
Total fat 12g
Saturated fat 4.5g
Cholesterol 30mg
Sodium 630mg
Carbohydrate 21g
Dietary fiber 2g
Sugars 3g
Protein 10g
% Daily Value
Vitamin A 4 %DV
Vitamin C 8 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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