PHILLY Cheesy Buffalo Chicken Dip
Omit chili, cheddar and cilantro. Top cream cheese with 1/2 cup chopped cooked chicken tossed with 1/2 cup Buffalo wing sauce. Top with 1/4 cup blue cheese crumbles. Microwave as directed. Top with 1 sliced green onion.
Serve as a Topper
Place unwrapped block of cream cheese on microwaveable plate; top with chili and cheddar. Then, microwave and garnish with cilantro before serving as directed.
Use your favorite variety of canned chili - with or without beans, regular or spicy.