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Philly Frank

Philly Frank recipe
photo by:kraft
time
prep:
10 min
total:
18 min
servings
total:
4 servings
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What You Need

1
Tbsp.  olive oil
1
 green pepper, cut into strips
1
 onion, sliced
4
 KRAFT Provolone Cheese Slices
4
 OSCAR MAYER Bun-Length Beef Franks
4
 sandwich rolls (6 inch), partially split

Make It

HEAT oil in large skillet on medium heat. Add vegetables; cook 5 min. or until crisp-tender, stirring occasionally.

DIVIDE vegetables into 4 portions in skillet; top each with cheese slice. Cover skillet; cook on low heat 2 min. or until cheese is melted. Meanwhile, cook franks as directed on package.

FILL buns with franks and vegetable mixture.

Kraft Kitchens Tips

Serving Suggestion
Serve with fresh fruit and assorted cut-up fresh vegetables.
Special Extra
Toast rolls before using.
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