Comida Kraft
Recipe Box

Philly-Style Sandwich

(3) 3 Reviews
Prep Time
Total Time

1 serving

Give your veggie burger the Philly-style sandwich treatment with fresh mushrooms, onions, pepper strips and melted provolone cheese.

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What You Need

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Make It

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  • Cook burger as directed on package.
  • Meanwhile, cook and stir vegetables in hot oil in nonstick skillet on medium 5 min. or until crisp-tender.
  • Fill roll with burger, vegetables and cheese.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.


Prepare using a BOCA Meatless Cheeseburger or Meatless Chik'n Patty.

Special Extra

Serve with a cold crisp CLAUSSEN Kosher Dill Pickle Spear.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 370
% Daily Value
Total fat 16g
Saturated fat 6g
Cholesterol 20mg
Sodium 710mg
Carbohydrate 31g
Dietary fiber 6g
Sugars 6g
Protein 25g
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • oogiebabu |

    I was disappointed with the taste. It might have been better with a different brand/type of soy burger or if I had used the cheese the recipe called for. But overall, it wasn't as good as I hoped it would be.

  • whistle2 |

    This is excellent! Just like the real thing. I made it without mushrooms, and it was very good.

  • brandy_stewart58 |

    Very easy to do, and it taste great in my opinion!