PHILLY Tomato-Basil Dip

4.7
(21) 20 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

14 servings, 2 Tbsp. each

Ingenious. This super-easy dip featuring tomatoes, cream cheese and basil is full of fresh garden flavors.

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What You Need

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Make It

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  • Spread cream cheese onto bottom of pie plate.
  • Combine tomatoes and dressing; spoon over cream cheese.
  • Top with remaining ingredients.

Substitute

Prepare using PHILADELPHIA Neufchatel Cheese.

Substitute

Prepare using KRAFT Balsamic Vinaigrette Dressing.

Serving Suggestion

Serve with RITZ Crackers.

Servings

  • 14 servings, 2 Tbsp. each

Nutritional Information

Serving Size 14 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 70
% Daily Value
Total fat 7g
Saturated fat 3.5g
Cholesterol 25mg
Sodium 95mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Karlotta45 | Fri, Jan 24 2014 3:30 PM

    I have not made this recipe yet, but sounds delicious. Will be trying soon; however, I'm going to mix everything together, not in layers and believe that'll work best for us.

  • kpentico | Tue, Sep 4 2012 7:29 PM

  • lil-lantana | Tue, Aug 28 2012 2:42 PM

    Yes, this was a quick appetizer to put together. It wasn't all that tasty to me. I'm guessing my guests didn't enjoy it either since very little of it was eaten.

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