Comida Kraft
Recipe Box

PHILLY Tomato-Basil Dip

(22) 20 Reviews
Prep Time
Total Time

14 servings, 2 Tbsp. each

Ingenious. This super-easy dip featuring tomatoes, cream cheese and basil is full of fresh garden flavors.

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What You Need

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Make It

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  • Spread cream cheese onto bottom of pie plate.
  • Combine tomatoes and dressing; spoon over cream cheese.
  • Top with remaining ingredients.

Serving Suggestion

Serve with assorted cup-up fresh vegetables and pita chips or RITZ Crackers.


Prepare using PHILADELPHIA Neufchatel Cheese.


Prepare using KRAFT Balsamic Vinaigrette Dressing.


  • 14 servings, 2 Tbsp. each

Nutritional Information

Serving Size 14 servings, 2 Tbsp. each
Calories 70
Total fat 7g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 95mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 1g
% Daily Value
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Karlotta45 |

    I have not made this recipe yet, but sounds delicious. Will be trying soon; however, I'm going to mix everything together, not in layers and believe that'll work best for us.

  • kpentico |

  • lil-lantana |

    Yes, this was a quick appetizer to put together. It wasn't all that tasty to me. I'm guessing my guests didn't enjoy it either since very little of it was eaten.