Pickle Roll-Ups - Kraft Recipes Top
Comida Kraft
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Pickle Roll-Ups

Prep Time
Total Time

8 servings, 4 roll-ups each

Roll up to snack time with tasty Pickle Roll-Ups! You can make these easy Pickle Roll-Ups with just three simple ingredients and 10 minutes of prep time.

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What You Need

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Make It

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  • Spread ham with reduced-fat cream cheese, using about 1 Tbsp. cream cheese for each slice.
  • Cut each pickle spear lengthwise in half; place 1 half on each ham slice. Roll up. Refrigerate 1 hour.
  • Cut each roll-up into 4 pieces. Secure with toothpicks, if desired.

Special Equipment Needed

Make Ahead

Roll-ups can be prepared, wrapped in plastic wrap and refrigerated up to 24 hours in advance. Cut into pieces just before serving.

Make it Easy

For easier spreading, pat ham slices dry with paper towels before spreading with the cream cheese.


Prepare as directed, using PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese or PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese.

To Double

Prepare as directed, doubling all ingredients. Makes 16 servings.


  • 8 servings, 4 roll-ups each

Healthy Living

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1/2 Starch

Nutrition Bonus

Looking for an appetizer to serve at a party? These tasty low-fat roll-ups can help you and your guests eat right.

Nutritional Information

Serving Size 8 servings, 4 roll-ups each
Calories 90
Total fat 5g
Saturated fat 3.5g
Cholesterol 30mg
Sodium 460mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 2g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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