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Pineapple Carrot Salad Topper

4.3 (3)
rate it now!
Pineapple Carrot Salad Topper recipe
photo by:kraft
Wonderful!! Just add nuts and your heaven bound!
posted by
taffyr59
on 9/17/2005
time
prep:
15 min
total:
15 min
servings
total:
12 (2 Tbsp. topping + 7 crackers each)
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what you need

1
cup  shredded carrot
1
can  (8 oz.) crushed pineapple in juice, drained
1/2
cup  plain lowfat yogurt
1/3
cup  chopped seedless raisins
1
Tbsp.  honey
84
 TRISCUIT Crackers

Make It

MIX carrot, pineapple, yogurt, raisins and honey in small bowl. Serve immediately or cover and refrigerate until ready to serve.

SERVE as a topper on crackers.

K:3810 v0:54769
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