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To broil the chicken instead of grilling it, place chicken on rack of broiler pan sprayed with cooking spray. Reserve half the mustard mixture for later use; brush chicken with remaining mustard mixture. Broil, 6 inches from heat, 6 to 8 min. on each side or until done (165ºF), brushing occasionally with reserved mustard mixture.
Prepare using orange juice or apple juice.
To prevent food from sticking to the grill, lightly brush the grill grate with vegetable oil before preheating the grill. Or, spray the cold grill grate with cooking spray.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.