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For extra kick, mix 3/4 tsp. each ground ginger and garlic powder with other sauce ingredients before stirring in meatballs.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Yummy! I used honey barbeque sauce and also added ginger. The meatballs were very good.
Very good! I made the recipe as stated, with the ground ginger and garlic powder. Friends gobbled them up and said how good they were. Will definitely make again!
My three year old can't eat these fast enough! I doubled the recipe and served with rice. I love that it is so simple.