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Desserts

Pink Angel Food Cake

Pink Angel Food Cake recipe
photo by:kraft
time
prep:
15 min
total:
1 hr 3 min
servings
total:
12 servings

What You Need

1
pkg.  (16 oz.) angel food cake mix
1/4
cup  COUNTRY TIME Pink Lemonade Flavor Drink Mix
1-1/2
cups  thawed COOL WHIP Whipped Topping
3
cups  mixed blueberries, raspberries and sliced strawberries

Make It

PREPARE cake batter and bake in 10-inch tube pan as directed on package, dissolving drink mix in the water before beating with the dry cake mix.

COOL 5 min. on wire rack. Invert pan; cool cake completely. Loosen cake from sides of pan with knife. Gently remove cake from pan.

SLICE cake. Serve topped with COOL WHIP and berries.

Kraft Kitchens Tips

Substitute
Prepare using regular COUNTRY TIME Lemonade Flavor Drink Mix.
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