Comida Kraft
Recipe Box

Pizza Calzones

(133) 98 Reviews
Prep Time
Total Time

4 servings

The calzone. A cheesy, saucy, pepperoni-filled slice of heaven—without the pizza drip.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Unroll dough into 4 rectangles; press perforations together to seal. Place on lightly floured surface; roll each to 7x5-inch rectangle.
  • Place 4 pepperoni slices on one of the short sides of each dough rectangle, 1 inch from edge. Mix shredded cheese and sauce; spread over pepperoni. Fold dough rectangles crosswise in half; firmly press seams together to seal. Transfer to baking sheet. Sprinkle with Parmesan.
  • Bake 12 min. or until golden brown. Cool 5 min. before serving.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve this entrée with a mixed green salad.


Prepare as directed, using one of the following flavor options: Tex-Mex: Omit Parmesan cheese. Substitute 8 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast for the pepperoni, KRAFT Shredded Cheddar Cheese for the mozzarella cheese blend and TACO BELL® Thick & Chunky Salsa for the marinara sauce. Ham-and-Cheddar: Omit marinara sauce. Substitute 8 slices OSCAR MAYER Deli Fresh Smoked Ham for the pepperoni and KRAFT Shredded Cheddar Cheese for the mozzarella cheese blend. Veggie Lover's: Substitute 1 cup mixed sliced green bell peppers and red onions for the pepperoni.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 370
% Daily Value
Total fat 24g
Saturated fat 10g
Cholesterol 30mg
Sodium 930mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 6g
Protein 13g
Vitamin A 8 %DV
Vitamin C 8 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • noellebf |

  • BrittaniSimon |

    Easy and tasty. I added sliced mushrooms to mine. My family likes to dip, so instead of putting the sauce inside with the cheese, I warmed it and served as a dipping sauce alongside ranch dressing.

  • cinczyn |

    Fun to make with the kids and they will love it. We all loved it. You can use different filling toppings.

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