Comida Kraft
Recipe Box

Pizza Lovers' Lasagna

Prep Time
20
min.
Total Time
50
min.
Servings

8 servings

Here's everything you love about pizza—from the pepperoni and mozzarella to the tasty sauce—all in a weeknight-quick lasagna.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Heat oil in large skillet on medium heat. Add pepperoni and peppers; cook and stir 5 min. or until peppers are tender. Stir in pasta sauce, water, Parmesan and 1 cup mozzarella.
  • Spread 1/4 of the pepperoni mixture onto bottom of 13x9-inch pan; top with 3 noodles. Repeat layers twice; cover with remaining pepperoni mixture. Sprinkle with remaining mozzarella.
  • Bake 30 min. or until heated through.

Make Ahead

Freeze baked lasagna in single-serve portions in small freezer-weight plastic bags or containers for a quick meal.

How to Reheat Frozen Lasagna

To reheat frozen single-serve portions, place on microwaveable plate; microwave on HIGH 5 min. Let stand 1 to 2 min. before serving. For larger portions, thaw in refrigerator overnight. Bake in 350°F oven until heated through (when knife inserted in center for 10 sec. feels warm to the touch).

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 290
Total fat 14g
Saturated fat 6g
Cholesterol 30mg
Sodium 850mg
Carbohydrate 26g
Dietary fiber 3g
Sugars 6g
Protein 14g
% Daily Value
Vitamin A 20 %DV
Vitamin C 30 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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