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Main dishes

Pizza 'n VELVEETA Salsa Dip

Pizza 'n VELVEETA Salsa Dip recipe
photo by:kraft
Melty VELVEETA and chunky salsa make a tasty dipping sauce for your favorite brand of frozen rising-crust pepperoni pizza.
time
prep:
5 min
total:
28 min
servings
total:
6 servings
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What You Need

1
 frozen rising-crust pepperoni pizza (12 inch)
3
oz.  VELVEETA®, cut into 1/2-inch cubes
3
Tbsp.  salsa

Make It

PREPARE pizza as directed on package.

MICROWAVE Velveeta and salsa in small microwaveable bowl on HIGH 1 min., stirring after 30 sec.

CUT pizza into small pieces. Dip pizza crust edges into Velveeta mixture.

Kraft Kitchens Tips

Size Wise
Enjoy your favorite foods while keeping portion size in mind.
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