Comida Kraft
Recipe Box

Pizza with Pepperoni & Veggies

Prep Time
15
min.
Total Time
27
min.
Servings

6 servings

Pizza with the works. Make it gourmet at home with fresh toppings like mushrooms, tomatoes and onions. We didn't forget the pepperoni and black olives!

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What You Need

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Make It

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  • Heat oven to 450ºF.
  • Cook and stir vegetables in 1 Tbsp. dressing in skillet on medium heat 3 min.
  • Place pizza crust on baking sheet sprayed with cooking spray; brush with remaining dressing. Top with cheese, pepperoni, vegetables and olives.
  • Bake 10 to 12 min. or until cheese is melted and edge of crust is golden brown. Sprinkle with thyme.

Serving Suggestion

Serve with fresh fruit and a quick bagged salad tossed with your favorite KRAFT Lite Dressing.

How to Prepare Fresh Rosemary and Thyme

Thyme and rosemary stems are woody and undesirable to eat. To remove the leaves in one quick motion, hold the top of the stem in one hand and strip off the leaves with the fingertips of your other hand. The stems do have flavor and can be added to roasted foods, but remove them before serving. Or, try adding the stems to hot coals before grilling to add extra flavor to grilled food.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 290
Total fat 14g
Saturated fat 5g
Cholesterol 20mg
Sodium 680mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 2g
Protein 13g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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